The famous Bahama’s Ocean Club, that was a One&Only resort has now relaunched as The Ocean Club, A Four Seasons Resort, Bahamas. Since opening in 1962, The Ocean Club has hosted many famous guests in its picture-perfect location on a 5 mile (8 km) white sand beach.
The resort offers five restaurants and bars, including DUNE by Michelin-starred Chef Jean-Georges Vongerichten; and leisure facilities encompassing a tranquil spa, three pools and six tennis courts, with access to the adjacent Tom Weiskopf-designed Ocean Club golf course. Several indoor and outdoor event spaces for up to 250 guests are also on-site.
Guests can look forward to personalised service that only Four Seasons can deliver and a series of enhancements that will introduce a new level of modern luxury while retaining the historic glamour of The Ocean Club as it begins the next chapter in its celebrated history as a Four Seasons.
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